Almond House Boondi Pak Laddu 500g

Almond House Boondi Pak Laddu 500g

Boondi Laddu is a sweet traditional Indian dessert made from boondi, which are small fried balls made from chickpea flour. They are typically sweetened with sugar and flavored with cardamom and other spices.

Features

Some key features of Boondi Pak Laddu :

• Boondi Laddu is a round-shaped sweet, made with fried chickpea flour balls.
• It is often garnished with nuts such as almonds, cashews and pistachios.
• Shaped into small balls, making them easy to eat and store.
• Can be served as a dessert or snack, making them versatile and suitable for different occasions.
• It is also commonly served as a dessert after meals and can be stored for a few days if kept in an airtight container.

Ingredients

The main Ingredients of Boondi Pak Laddu are:

• Gram Flour
• Clarified Butter
• Jaggery
• Almonds
• Pistachio
• Cardamom

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf Life

• 10 to 15 Days

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