Aachi Chettinadu Biryani Masala

Size:-250g

250g

Aachi Chettinadu Biryani Masala

Aachi Chettinadu Biryani Masala is a pre-made spice blend designed to add the complex flavors of Chettinad cuisine to your biryani. Chettinad cuisine originates from the Chettinad region of Tamil Nadu, India, and is known for its bold and aromatic flavors. The masala is made from a blend of spices commonly used in Chettinad cooking, such as coriander, cumin, black pepper, fennel seeds, cloves, cinnamon, and bay leaves.

Features

Some key features of Chettinadu Biryani Masala:

• Captures Chettinad flavors: The masala is designed to bring the bold and aromatic spice profile of Chettinad cuisine to your biryani.
• Spice blend: Made with a combination of spices commonly used in Chettinad cooking, like coriander, cumin, black pepper, fennel seeds, cloves, cinnamon, and bay leaves.
• Convenience: Provides a pre-made option to achieve the complex Chettinad flavor without grinding individual spices.
Versatility: Works well with both chicken and vegetable biryani.
• Availability: Found in many Indian grocery stores and online retailers, in powder or paste form.
• Time-saving: The paste option is especially convenient as it eliminates grinding spices.

Ingredients

The key Ingredients of Chettinadu Biryani Masala :

• Spices

Tips

Basic steps that are necessary to maintain the taste and quality:

• Keep in a cool dry place. Refrigerate to retain the freshness.

Shelf life

• 12 Months

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