Herbs And Corps Fennel Seeds
Fennel is a flowering plant species in the carrot family. It is a hardy, perennial herb with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean but has become widely naturalized in many parts of the world, especially on dry soils near the sea-coast and on riverbanks.
Benefits and Uses of Herbs And Corps Fennel Seeds
- Brings alive the authentic taste and color of traditional cooking.
- Fennel seeds contain a specific aromatic essential oil that possesses antibacterial properties that help to freshen your breath.
- The goodness of fennel seed essential oils stimulates the secretion of digestive juices and enzymes that improves your digestion.
- Fennel seeds are rich in potassium that regulates the fluid amount in the bloodstream. It helps to control your heart rate and blood pressure.
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- The high amount of phytonutrients present in fennel seeds helps to clear sinuses. These tiny seeds offer bronchial relaxation that helps to reduce symptoms of asthma, bronchitis and congestion.
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Key Ingredients
How To Use
- Crush or grind whole fennels seeds just before you add them to your cooking or tea
- Add toasted fennel seeds to dishes to give them a sweet, licorice flavor
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