Mukharochak Masala muri

Size:-200g

200g

Mukharochak Masala muri

Mukharochak Masala Muri is a popular snack originating from Bengal and Odisha. It is a crunchy, tasty, flavourful snack that can be relished anytime.

Features

Some key features of Masala muri :

• Puffed Rice: The base of masala muri is crispy puffed rice
• Spices: Masala muri is seasoned with a variety of spices, which can include mustard oil, turmeric, cumin, coriander, and chili powder.
• Vegetables: Chopped vegetables such as onions, tomatoes, cucumbers, and green chilies are often added to masala muri for flavor and texture.
• Peanuts: Roasted or salted peanuts are a common ingredient in masala muri, adding a crunchy texture and nutty flavor.
• Lemon Juice: A squeeze of lemon juice is often added to masala muri for a tangy flavor.

Ingredients

The key ingredients of Masala muri are :

• Cumin seeds (Jeera)
• Coriander (Dhania) Seeds
• Black Salt (Kala Namak)
• White pepper powder
• Amchur (Dry Mango Powder)
• Red Chilli powder
• Roasted cumin powder

Tips

Basic steps that are necessary to maintain the taste and quality:

• Store them in an airtight container.
• Keep them in a cool and dry place

Shelf Life

• 3 to 4 Months

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